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YogiBelly delivers a surprise, healthy, authentic and balanced vegetarian meal, once a week, in glass jars through a subscription model, to clients all around Montreal.
Yogi belly is delicious!! We are carnivores and were extremely satisfied!! The diversity, quantity and flavours were perfect. Thank you for feeding us.
I love the food! Thanks so much. Light and healthy like you said.
Wondering what to expect?
When you dine with us, the meal is a surprise! We ask for your trust as you join us on the YogiBelly culinary experience. But we always follow the same structure of having a protein dish, 2 vegetable dishes and 1 dish or rice. Your menu will arrive with your order, so you can discover your YogiBelly meal at home.
What makes the food so healthy and nutritious?
At YogiBelly, we put the emphasis on whole foods, cooked in traditional ways, with no additives, colour or preservatives. We cook from scratch, using traditional knowledge from Sunita, our chef. We make sure to reduce the amount of salt, oil and cream in recipes. We do not use ghee, gluten or garlic in our food. We emphasize on making sure that you experience an authentic flavorful balanced vegetarian meal which provides a nice feeling of satiety without being difficult to digest or heavy.
What about Vegetarian or Vegan weeks?
We alternate between vegetarian (contain dairy) or completely vegan (naturally vegan, not because we use substitutes to dairy). You can choose to sign up for a delivery every week, or only the vegan, or only the dairy containing weeks.
All our meals are also naturally gluten free (only flour used in some dishes are chickpea or lentil flour). Please note that our meals are not certified gluten free.
What is your food philosophy?
The main influence for YogiBelly’s food is from Northern India, where Sunita is from, although we also feature some dishes from the South. Sunita often prepares her own spice mixes, and will toast and grind some that are harder to find here. She has a vast selection of spices which she uses, always dosing them correctly to have the right mix to not overpower the food with spices or heat. Our menus show the day to day food of the Indian vegetarian cuisine, and we pride ourselves in presenting some of the better known dishes as well as the lesser known ones that are always authentic, but simply don’t make it to the restaurants menus.