Featured Ingredients of the Week
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Chana Masala
Chickpeas are cooked in a mix of freshly ground spices and tomatoes. Top it off with the provided homemade tamarind sauce. If you are feeling adventurous, additional toppings include yogurt, fresh coriander, diced tomatoes and finely chopped onions!
Shahi Paneer
Paneer is prepared in a delicately seasoned cream sauce with tomatoes and cashew nuts
Palaak, Kukurmutta aur Aloo Bhuji
A mix of sautéed spinach, mushrooms and potatoes
tej Patta Basmati Rice
Naturally fragrant, long grain rice, prepared with fresh bay leaves
Saunf Mix
A blend of plain and candied fennel seeds to be enjoyed after full meal for their digestive properties.